March 18th, 2017
9:00am - 3:00pm
$75 public, $65 RBG Friends & MGVs
Join us for our annual spring symposium and learn how to incorporate beautiful edible plants into your home landscape. Speakers include author Rosalind Creasy on “Edible Landscaping in the Upper Midwest,” Lisa Hilgenberg, horticulturist of Chicago Botanic’s fruit and vegetable garden on “The Art of the Kitchen Garden,” and Mark Dwyer, Rotary Botanical Garden’s Director of Horticulture, on “Edibles for Small Spaces & Containers.”
A boxed lunch is included in the registration price, and the gardens will be open for your enjoyment. Rosalind Creasy’s books will be available for purchase and signing during the event.
Rotary Botanic Gardens
1455 Palmer Drive
Janesville, WI 53545